The Pure Line H 7260Β built-in oven by Miele with energy class A+ and 76Lt capacity, helps you achieve gourmet cooking results! With 10 operation options each menu is baked in the appropriate conditions! The door is made of high quality glass with easy removal system and the inner surface...
The Pure Line H 7260Β built-in oven by Miele with energy class A+ and 76Lt capacity, helps you achieve gourmet cooking results! With 10 operation options each menu is baked in the appropriate conditions! The door is made of high quality glass with easy removal system and the inner surface of the crystal clear very easily so you don’t waste your time! It has electronically controlled programs, so you can prepare many different dishes automatically and with the PerfectClean finish it is particularly easy to clean.
With the electronically controlled programmes, you can cook a multitude of different dishes automatically. Whether you are baking a cake or cooking poultry, there is no need to select the operating mode or the temperature or duration. The degree of cooking the meat for example, can be set individually.
With our innovative Miele@home system, you can exploit the full potential of your Miele appliances and make your everyday life even smarter. All intelligent Miele domestic appliances can be networked conveniently and securely. Operation is simple, whether you use the Miele app, voice control or integration into existing Smart Home solutions. The appliances are networked via a home WiFi router and the Miele Cloud.
Simply set the start time, end time or duration of the cooking process and everything will be ready when you want it. The cooking process ends automatically when the programmed cooking duration comes to an end. The integrated minute minder is also a convenient option for many situations. Furthermore, in the event of a power cut, the set time is saved for up to 150 hours.
Guaranteed user convenience. Numerous languages are available to choose from for the display text, so users can operate the appliance in a language they understand. MultiLingua is available for all appliance controls as of DirectSensor S.
Miele oven is cooled on all sides. This ensures that controls, handles and adjacent cabinets stay relatively cool to the touch. The multi-layer panels insulate the oven door effectively and ensure a low temperature on the outside of the door, providing safety and protection against burns.
An added level of safety. You can lock the appliance and prevent unintentional operation, e.g. by children. In an emergency, the safety switch-off is invaluable: the Miele oven will switch off automatically if the maximum operating time is exceeded. This means that safety is guaranteed even if you forget to switch the oven off.
With the electronically controlled programmes, you can cook a multitude of different dishes automatically. Whether you are baking a cake or cooking poultry, there is no need to select the operating mode or the temperature or duration. The degree of cooking the meat for example, can be set individually.
Cleaning made easy. Many components in your Miele oven such as oven compartment and baking trays feature a patented surface finish with unique non-stick properties. Persistent soiling is easily removed using water with a dash of washing-up liquid and a sponge.
Finish for flawless stainless steel surfaces. Miele stainless steel appliances feature a particularly high-grade CleanSteel finish. This makes the surface very easy to clean without requiring any special cleaning agents. Fingerprints? Virtually invisible on Miele CleanSteel.
Applies to cooking if you wish!
Display plain text with direct selection and one line. Sensor controls allow direct selection of options such as operating mode. Further functions and settings are displayed on the one-line plain text display.
The door features a sophisticated cushioning mechanism for elegant opening and closing. It opens to 90° – for convenient, unobstructed access to the food in the oven compartment.
Perfectly soft and light. Ideal for gentle baking and roasting on up to two levels.
Extremely energy-efficient: succulent roasts or incredible bakes are cooked to perfection
Versatile function. Perfect for grilling larger quantities of steaks, sausages, kebabs and more.
Crispy bases, delicious toppings: pizza, quiche or fresh fruit flans, crispy base, moist on top.
Multi-purpose, classic function. Perfect results for all types of traditional baked and roasted dishes.
Individual requirements, for cooking food in a bain-marie or for browning from underneath.
Crisp outside, succulent inside: ideal for chicken, duck, pork knuckle, rolled meat and many other meat dishes.
For those who lead a busy life: if there’s not much time for cooking, you will really appreciate this function.
Meat remains tender and succulent. Meat is seared at a high temperature, then roasted at a selected temperature.
Gentle on frozen food. Defrost any frozen food gently at around 60 °C in ideal conditions.
